A new and exciting menu will be offering breakfast, lunch, dinner and appies in our signature West Coast style.
For your convenience, download our current menu below:
All Menus
(Includes in the following order: Breakfast, Dinner, Lunch, Starters/Soups/Salads, and Desserts)
.jpg)
Sunday May 13th, 2012
8 a.m. – 1 p.m.
Rivers Edge Restaurant
Please call 877-796-1001 (3) to make a reservation.
Waffles
With fresh Chantilly Cream & Strawberries Compote
13
Duo of Eggs Benedict
With Hash browns & Toast
Classic: back bacon
River’s: roasted tomato & spinach
Salmon: smoked salmon
13
Chefs Omelet
Baby Shrimp, Sautéed with Red Peppers & Green Onion topped with fresh Goat Chevre
13
The Rivers Edge
Two Eggs any style, Bacon, Ham or Sausage of choice, Hash browns & Toast
10
Mother’s Day Buffet
Scrambled Eggs
Hash browns
Bacon
Sausage
Waffles
Strawberry Compote
Chantilly Cream
Eggs Benedict
Fresh Pastries
Granola
Yogurt
Fruit Platter
Carved Ham
Chef Attended Omelet Station
Ages 0-3 = free
Ages 4 – 11 = 11.95
Ages 12 & up = 22.95
Mom's Play for FREE when you book your tee times On-line Sunday May 13th, 2012 Only!